Fourth of July Whole Cuts

Friday, June 30th at 4 PM is the last day to order, cancel, or change your order. Pickup is on Monday, July 3rd from 3 PM to 6 PM at 1851 Terminal Drive, Richland – our Temple of Q’! Get directions here.

NOTE: Whole cuts only available in the Tri-Cities market.

Note the following before ordering:

All meats are a whole cut and cannot be pre-sliced, except for the pork shoulder which is pre-seasoned and shredded
Whole cuts are only available for purchase online through our website and are only available during the holiday order period.
Whole cuts are only offered at special holiday pricing during this ordering period.
All meats are vacuum sealed and chilled. All sides are chilled as well. Reheating instructions are provided upon pickup.

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1Acknowledgement

2Your Info

3Whole Cuts Selection

4Sauces Selection

5Sides Selection

6Checkout

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You must consent to ALL of the following before placing your order:*

Pickup is on Monday, July 3rd from 3 to 6 PM at 1851 Terminal Drive, Richland. (NOT AVAILABLE IN THE SPOKANE MARKET)

You must come into the store to pick up your order. (no deliveries to your car)

Need Answers?

WHOLE CUTS FAQs

How much does it cost?

Available whole cuts for Thanksgiving and Christmas:

Brisket: $190 each
Turkey: $70 each
Pulled Pork: $110 each
Full Rack of Ribs: $25

Available sides, sauces and extras:

1/2 Pan Sides: Mac and Cheese, Baked Beans, Banana Pudding - $30
Full Pan Sides: Mac and Cheese, Baked Beans, Banana Pudding - $50
Bottle BBQ Sauce: Original Spicy and Mustard - $8 each
Bottle BBQ Sauce: White Chipotle - $10 each
Molasses Bars - $2.79 each
Brioche Buns - 12 pack - $5
Pint Pickles - $7.99
Quart Pickles - $13.99
Jars of Original Rub - $5

How many people can I feed with a whole cut & what does the price include?

Turkey Breast: Turkey comes in whole skinless boneless breasts and feeds 6-8 adults. We will give you some of our famous turkey seasoning, as well.

Brisket: A whole brisket feeds 12-15 adults.

Pulled Pork: A whole shoulder feeds 10-12 adults and will come pulled and seasoned. Whole cuts do not include brioche buns or BBQ sauce. However, BBQ sauce is available for purchase at an additional cost as well as 12 packs of brioche buns.

Can I order sides or BBQ sauce?

Sides: Yes, you can order sides in servings of 15 and 25. Sides include gouda mac & cheese, baked beans, and banana pudding. Pickles are available by the pint or quart. Other sides include molasses bars, extra brioche buns, and jars of our original rub.

Sauces: Sauces can be purchased by the bottle for an additional cost. Our sauces include original, spicy, mustard, and white chipotle. For Thanksgiving, we offer Linda's famous cranberry orange sauce.

When And How Do I Order?

When Do I Pick Up My Order?

Pickup dates for whole cuts are:

Thanksgiving: November 22nd from 3PM to 6PM
Christmas: December 22nd from 3PM to 6PM
Easter: April 8th from 3PM to 6PM
4th of July: July 3rd from 3PM to 6PM

Christmas and Thanksgiving orders are picked up at our commercial kitchen by the Richland Airport.

Get Directions: 1851 Terminal Dr. Richland, WA.

COLD WEATHER ALERT: In the case of cold or inclement weather, we are unable to bring your order to your car. All orders must be picked up inside the facility.

What If I Need To Cancel Or Change My Order?