Our Menu

$13… 1/3 POUND of pork, Sharp Tillamook cheese sauce, smoked bacon bits, Mexican crema and green onions

Smoked chicken halves with a new chipotle white BBQ sauce. Only $10 per half smoked chicken!

$30… per POUND. Most Ribs Are Over A Pound Each! Available Friday- Sunday ONLY.

$16…per 1/2 POUND
(Smoked for 14 hours)

$20… per pound
Half rack $18
Full rack $32.50

$13…for 1/2 POUND
(Pig out on perfection!)

$13…per 1/2 POUND
(Dipped in turkey drippings)

$9 per 1/2 POUND
(In house smoked sausage)

$1.50…each
(Smoked, Bacon-Wrapped)

$17.50…for 1/3 LB Brisket, 1/3 LB
Pulled Pork, & Smoked Bacon
(Known to make grown men cry)

1/3 lb of pork, 1/3 lb sausage and TWO strips of bacon! $15